Herb Sage - Variegated (Salv ia officinalis Icterina)

Herb Sage - Variegated (Salv ia officinalis Icterina)

Our Ref No : 4113 £3.99 Stock : 0
A lovely variety with beautiful green and yellow leaves. It has a savoury, slightly peppery flavour appearing in many European cuisines, notably Italian, Balkan and Middle Eastern cookery. It is traditionally served as sage and onion stuffing, an accompaniment to roast turkey or chicken. Easily grown in a sunny well drained site. Prune hard in the Spring
Height30-60 cm (12-24")
Soil TypeAll
Soil pHAcid, Neutral, Alkaline
AspectSun
HardinessHardy
Flowering TimeSummer to Autumn
Variegated FoliageVariegated foliage
Coloured FoliageGold foliage
Plants for PollinatorsPlants for Pollinators
Bee FriendlyBee Friendly
Edible Leaves, Seed or Berriesedible leaves
Flower ColourBlue
In Britain Sage has for generations been listed as one of the essential herbs, along with parsley, rosemary and thyme. This variety has beautiful soft green and yellow leaves. It has a savoury, slightly peppery flavour appearing in many European cuisines, notably Italian, Balkan and Middle Eastern cookery. In British and American cooking, it is traditionally served as sage and onion stuffing, an accompaniment to roast turkey or chicken at Christmas. Easily grown in a sunny well drained site. Prune hard in the Spring
Herbs
In Britain Sage has for generations been listed as one of the essential herbs, along with parsley, rosemary and thyme. This variety has beautiful soft green and yellow leaves. It has a savoury, slightly peppery flavour appearing in many European cuisines, notably Italian, Balkan and Middle Eastern cookery. In British and American cooking, it is traditionally served as sage and onion stuffing, an accompaniment to roast turkey or chicken at Christmas. Easily grown in a sunny well drained site. Prune hard in the Spring

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